Creative Cooking
Sweet & Spicy Hawaiian Style Pizza
Ingredients:
- Pineapples
- Canadian Bacon
- Truff Hot Sauce
Instructions:
Preheat the oven to 425 ̊F. Start by topping your WisePies Four Cheese Pizza with pineapple and Canadian bacon.
Bake for 13-16 minutes.
Once finished baking, remove from oven and drizzle copious amounts of Truff Hot Sauce Enjoy the perfect blend of sweet and spicy goodness!
Jalapeño Popper Pizza
What You'll Need:
- WisePies Uncured Bacon Jalapeño Popper Pizza
- Charcoal Grill
- Metal Spatula or Metal Pizza Peel
Instructions:
Start by heating your charcoal grill and gauging the temperature, leaving all vents open until the grill is heated to around 400 degrees. Once the grill is heated and the top and bottom are vented (top open and bottom halfway open), place pizza directly on the grill using a spatula or pizza peel. Cover the pizza and allow to cook for a total of 8.5 minutes, checking on it every 3 minutes to ensure proper cooking. Remove from grill and enjoy!
Green Chile Chicken Enchilada
Ingredients:
- Chicken
- Diced tomatoes
- Diced onion
- Handful of chopped lettuce
Instructions:
Preheat your oven to 425°F. Start by topping your WisePies Four Cheese Green Chile Pizza with chicken, diced tomatoes, and diced onion. Then bake for 13-16 minutes. Once finished baking, remove from oven and top with roughly chopped lettuce and arrange how you like. Enjoy!
Apricots, Ricotta Cheese, Balsamic Glaze
Ingredients:
- Apricots Pitted and Sliced
- Ricotta Cheese
- Balsamic Vinegar Glaze
Instructions:
Preheat the oven to 425. Arrange sliced apricots and pieces of ricotta cheese on a WisePies Four Cheese Pizza. Glaze with balsamic vinegar and bake for 13-16 minutes.
Figs, Caramelized Onions, Arugula, Balsamic Glaze
Ingredients:
- Figs
- Caramelized Onions
- Arugula
- Balsamic Vinegar Glaze
Instructions:
Preheat the oven to 425. Thinly slice onions and place in a skillet over medium high heat. Cook until the onions have wilted and have turned a golden brown. Arrange sliced figs and caramelized onions on a frozen WisePies Four Cheese Pizza. Glaze with balsamic vinegar. Cook for 13-16 minutes, remove and garnish with fresh arugula.
